PÂTES FRAÎCHES

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  • FETTUCCINEFETTUCCINE Vue rapide
    • FETTUCCINEFETTUCCINE Vue rapide

    • FETTUCCINE

    • 4,70 € IVA Inclusa
    • Among the world's most appreciated kind of pasta, thanks to their versatility and to the taste that reminds the typical Italian Sundays' lunch, "La Campofilone" Fettuccine fit with any kind of sauces, from the simplest to the richest ones, meat-based or veggie. Curiosity: the name "Fettuccine" comes from the Italian verb "affettare" (= to cut); according to the traditional recipe,…
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  • FETTUCCINE agli SpinaciFETTUCCINE agli Spinaci Vue rapide
    • FETTUCCINE agli SpinaciFETTUCCINE agli Spinaci Vue rapide

    • FETTUCCINE agli Spinaci

    • 4,70 € IVA Inclusa
    • Here are the Spinach Fettuccine! Ideal with veggie sauces enriched with speck or sausage. Net weight: 250 g Ideal quantity for 4 servings Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%), dehydrated spinach (2,2%). It may contain traces of soy and mustard. NO ARTIFICIAL COLORINGS AND PRESERVATIVES ADDED Shelf life: 30 months
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  • FETTUCCINE ai FunghiFETTUCCINE ai Funghi Vue rapide
    • FETTUCCINE ai FunghiFETTUCCINE ai Funghi Vue rapide

    • FETTUCCINE ai Funghi

    • 5,40 € IVA Inclusa
    • You cannot resist to the tempting scent of the tasteful "La Campofilone" Mushrooms Fettuccine! Try them with cream, fresh porcini mushrooms and sausage: a real delicacy! Net weight: 250g Ideal quantity for 4 servings Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%), dried porcini mushrooms (1,3%). It may contain traces of soy and mustard.…
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  • FETTUCCINE al LimoneFETTUCCINE al Limone Vue rapide
    • FETTUCCINE al LimoneFETTUCCINE al Limone Vue rapide

    • FETTUCCINE al Limone

    • 5,40 € IVA Inclusa
    • With real Sicilian lemon, "La Campofilone" egg Lemon Fettuccine have a tempting mediterranean scent and a delicious taste. Let you be surprised by the egg Lemon Fettuccine, with lemon zest and juice and strips of prosciutto crudo: a real taste explosion! Net weight: 250g Ideal quantity for 4 servings Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina,…
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  • FETTUCCINE all’AranciaFETTUCCINE all’Arancia Vue rapide
    • FETTUCCINE all’AranciaFETTUCCINE all’Arancia Vue rapide

    • FETTUCCINE all’Arancia

    • 5,40 € IVA Inclusa
    • Tempting and delicious, "La Campofilone" Orange Fettuccine are made only with Sicilian orange, without adding any artificial colorings nor preservative. The sweetness of this medirranean fruit matches perfectly with a sauce with tomato and prawns or with game ragouts. Peso netto: 250 Ideal quantity for 4 servings Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs…
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  • FETTUCCINE alla SalviaFETTUCCINE alla Salvia Vue rapide
    • FETTUCCINE alla SalviaFETTUCCINE alla Salvia Vue rapide

    • FETTUCCINE alla Salvia

    • 4,70 € IVA Inclusa
    • "La Campofilone" Sage Fettuccine have an inviting fragrance and are perfect even with a curl of butter. They are made with selected GM-free vegetal ingredients. Net weight: 250g Ideal quantity for 4 servings Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%), dehydrated sage leaves (1,3%). It may contain traces of soy and mustard. NO…
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  • FETTUCCINE CON UOVA DI QUAGLIAFETTUCCINE CON UOVA DI QUAGLIA Vue rapide
    • FETTUCCINE CON UOVA DI QUAGLIAFETTUCCINE CON UOVA DI QUAGLIA Vue rapide

    • FETTUCCINE CON UOVA DI QUAGLIA

    • 4,65 € IVA Inclusa
    • QUAIL EGGS FETTUCCINE 100% CHAIN LA CAMPOFILONE - MADE IN ITALY Perfect with any kind of sauce, from the richest to the simplest ones Net weight: 250 g Ideal for 4 servings Cooking time: 2 minutes in boiling water Ingredienti: durum wheat semolina, fresh quail eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 24 months 100%…
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  • FETTUCCINE PeperoncinoFETTUCCINE Peperoncino Vue rapide
    • FETTUCCINE PeperoncinoFETTUCCINE Peperoncino Vue rapide

    • FETTUCCINE Peperoncino

    • 5,40 € IVA Inclusa
    • To give color, "spicy" energy and irresistible scent to your dish, try Chili Pepper Fettuccine "La Campofilone"! A feast for the eyes! Net weight: 250g Ideal quantity for 4 servings Cooking time:1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs, ground red chili pepper (0,75%). It may contain traces of soy and mustard. NO ARTIFICIAL COLORINGS AND PRESERVATIVES…
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  • FILI DI CHITARRAFILI DI CHITARRA Vue rapide
    • FILI DI CHITARRAFILI DI CHITARRA Vue rapide

    • FILI DI CHITARRA

    • 4,70 € IVA Inclusa
    • Fili di Chitarra "La Campofilone," the best tool to "feel" all the notes of taste Fili di Chitarra "La Campofilone" are a variant of chitarra pasta: they differ only in their smaller thickness, but retain their square section and porous texture, which makes them suitable for creamy sauces, cheese creams, pesto, fish ragout. Net weight: 250g Ideal quantity for 4…
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  • GNOCCHETTIGNOCCHETTI Vue rapide
    • GNOCCHETTIGNOCCHETTI Vue rapide

    • GNOCCHETTI

    • 4,70 € IVA Inclusa
    • Gnocchetti "La Campofilone" egg pasta are excellent with vegetable sauces, every kind of pesto and with legumes as peas and chickpeas. Net wt: 250g (8.8 OZ) Ideal quantity for 4 servings Cooking time: 8-10 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 30 months
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  • GRAMIGNAGRAMIGNA Vue rapide
    • GRAMIGNAGRAMIGNA Vue rapide

    • GRAMIGNA

    • 4,70 € IVA Inclusa
    • Gramigna is a typical shape of the central Italy culinary tradition and takes its name from the seed of the namesake plant, whose shape is similar to it: small smooth and curled tubes, that perfectly surrounds every kind of sauce. Excellent with cream and sausage sauce. Net wt: 250 g (8.8 OZ) Ideal quantity for 4 servings Cooking time: 7-8…
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  • LA SFOGLIALA SFOGLIA Vue rapide
    • LA SFOGLIALA SFOGLIA Vue rapide

    • LA SFOGLIA

    • 5,40 € IVA Inclusa
    • La Sfoglia can be used without previous boiling. For preparing delicious homemade lasagne, it is enough to alternate layers of La Sfoglia sheets and abundant sauce (ragout or simple tomato sauce) with mozzarella cheese, béchamel and grated Parmigiano Reggiano. You can prepare also yummy vegetarian lasagna using seasonal vegetables and cheese creams. If your prefer, you can cook La Sfoglia…
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  • LINGUINELINGUINE Vue rapide
    • LINGUINELINGUINE Vue rapide

    • LINGUINE

    • 4,70 € IVA Inclusa
    • Among the world's most appreciated kind of pasta, thanks to their versatility and to the taste that reminds the typical Italian Sundays' lunch, "La Campofilone" Fettuccine fit with any kind of sauces, from the simplest to the richest ones, meat-based or veggie. Curiosity: the name "Fettuccine" comes from the Italian verb "affettare" (= to cut); according to the traditional recipe,…
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  • Image indicative
    • Image indicative

    • LINGUINE al Tartufo

    • 6,50 € IVA Inclusa
    • Here are the Truffle Linguine! Net weight: 250g Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33.5%), semifinished product made of: 'Bianchetto' truffle (Tuber Borchii Vitt.) 40% (0.6% in the finished product), water, salt, flavour. It may contain traces of soy and mustard. NO ARTIFICIAL COLORINGS AND PRESERVATIVES ADDED Shelf life : 30 months
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  • LINGUINE Nero Seppia Vue rapide
    • LINGUINE Nero Seppia Vue rapide

    • LINGUINE Nero Seppia

    • 5,40 € IVA Inclusa
    • Made with real liquid squid ink, without colorings nor preservatives, the Squid ink Linguine "La Campofilone" will conquer you at first bite! Try them to believe! Net weight: 250g Ideal quantity for 4 servings Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%), liquid squid ink (1,3%). Cuttelfish black (molluscs). May contain shellfish, fish soy…
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  • MACCHERONCINI di CAMPOFILONE IGPMACCHERONCINI di CAMPOFILONE IGP Vue rapide
    • MACCHERONCINI di CAMPOFILONE IGPMACCHERONCINI di CAMPOFILONE IGP Vue rapide

    • MACCHERONCINI di CAMPOFILONE IGP

    • 4,70 € IVA Inclusa
    • The history of the PGI Maccheroncini di Campofilone starts in ancient times. It seems that a dish of these "angel hair" from the village of Campofilone were served during the Trento Council in 1560. The origin of this "noble" product is "rural": farmers' families of Campofilone used to make this pasta by using the eggs of their own free-range hens,…
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  • MALTAGLIATIMALTAGLIATI Vue rapide
    • MALTAGLIATIMALTAGLIATI Vue rapide

    • MALTAGLIATI

    • 4,70 € IVA Inclusa
    • Still hand-cut, Maltagliati "La Campofilone" egg pasta are excellent with a peas velout, ideal with chickpeas or beans, good for a pasta-pie, but also in broth. Net wt: 250g Ideal quantity for 4 servings Cooking time: 2-3 minutes in boiling water Ingredients: semola di grano duro, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 30…
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  • PAPPARDELLEPAPPARDELLE Vue rapide
    • PAPPARDELLEPAPPARDELLE Vue rapide

    • PAPPARDELLE

    • 4,70 € IVA Inclusa
    • Thanks to its wide surface (1,4 cm) and the unique porous texture, this pasta is particularly suitable to be paired with game sauces and fall/winter vegetables. Curiosity: it seems that the name "Pappardelle" comes from the Italian verb "pappare", meaning eating with lot of eagerness, to gobble up: a well justified reaction when you see a so inviting pasta! Net…
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  • PASTA ALLA CHITARRA Vue rapide
    • PASTA ALLA CHITARRA Vue rapide

    • PASTA ALLA CHITARRA

    • 4,70 € IVA Inclusa
    • Perfect for the preparation of fish-based main courses, the "La Campofilone" Linguine will make your dishes real gastronomic masterpieces! Net weight: 250 g Quantità ideale per 4 porzioni Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 30 months
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  • PENNE RIGATEPENNE RIGATE Vue rapide
    • PENNE RIGATEPENNE RIGATE Vue rapide

    • PENNE RIGATE

    • 4,70 € IVA Inclusa
    • "La Campofilone" presents the egg Penne Rigate, a best seller among the short pasta shapes, perfect with the "arrabbiata" (=angry, a very hot tomato sauce) o "puttanesca" (black olives, tomato, capers) sauces. Net weight: 250 g Ideal quantity for 4 servings Cooking time: 6-7 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of…
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  • QUADRUCCIQUADRUCCI Vue rapide
    • QUADRUCCIQUADRUCCI Vue rapide

    • QUADRUCCI

    • 4,70 € IVA Inclusa
    • Nothing is better than a great dish of "La Campofilone" egg Quadrucci in vegetable or meat broth for warming up your heart in the cold winter days... So yummy! Net wt: 250g Ideal quantity for 4 servings Cooking time: 2-3 minutes Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 30 months
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  • SORPRESESORPRESE Vue rapide
    • SORPRESESORPRESE Vue rapide

    • SORPRESE

    • 4,70 € IVA Inclusa
    • "La Campofilone" Soprese are very small flat "tempestine" to be tasted with a warm vegetable puree or meat broth. Net weight: 250g Ideal quantity for 4 servings Cooking time: 8-10 minutes Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 30 months
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  • STROZZAPRETISTROZZAPRETI Vue rapide
    • STROZZAPRETISTROZZAPRETI Vue rapide

    • STROZZAPRETI

    • 5,10 € IVA Inclusa
    • Strozzapreti is a typical pasta of the poor culinary tradition of Le Marche and Emilia Romagna regions. They are made from a thick pasta dough cut in thin stripes, then rolled in order to give them the peculiar shape. The origin of its funny name is still today uncertain and there are different versions of the story -more or less…
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  • TAGLIATELLE Vue rapide
    • TAGLIATELLE Vue rapide

    • TAGLIATELLE

    • 4,70 € IVA Inclusa
    • The egg Tagliatelle "La Campofilone" have an unforgettable taste, that evokes the pleasure and the memory of Italian Sunday's lunch. They match perfectly with rich red meat ragout. Net weight: 250 g Ideal quantity for 4 portions Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf…
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