- PÂTES AUX ŒUFS ENTIER
FETTUCCINE INTEGRALI
- 5,40 € IVA Inclusa
- With eggs and wheat from “La Campofilone” farms: the durum whole wheat semolina is obtained entirely by grinding (not blending): thanks to this process, the texture of this pasta is typical of the natural whole wheat products: rough, speckled, with an intense raw color. After cooking (just 2 minutes), the pasta doubles in mass (250g dry pasta is good for…
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- PÂTES AUX ŒUFS ENTIER
LINGUINE INTEGRALI
- 5,40 € IVA Inclusa
- 5,4With eggs and wheat from “La Campofilone” farms: the durum whole wheat semolina is obtained entirely by grinding (not blending): thanks to this process, the texture of this pasta is typical of the natural whole wheat products: rough, speckled, with an intense raw color. After cooking (just 2 minutes), the pasta doubles in mass (250g dry pasta is good for…
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- PÂTES AUX ŒUFS ENTIER
MACCHERONCINI INTEGRALI
- 5,40 € IVA Inclusa
- With eggs and wheat from “La Campofilone” farms: the durum whole wheat semolina is obtained entirely by grinding (not blending): thanks to this process, the texture of this pasta is typical of the natural whole wheat products: rough, speckled, with an intense raw color. After cooking (just 2 minutes), the pasta doubles in mass (250g dry pasta is good for…
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- PÂTES AUX ŒUFS ENTIER
TAGLIATELLE INTEGRALI
- 5,40 € IVA Inclusa
- With eggs and wheat from “La Campofilone” farms: the durum whole wheat semolina is obtained entirely by grinding (not blending): thanks to this process, the texture of this pasta is typical of the natural whole wheat products: rough, speckled, with an intense raw color. After cooking (just 2 minutes), the pasta doubles in mass (250g dry pasta is good for…
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