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  • SPAGHETTISPAGHETTI Vue rapide
    • Épuisé
      SPAGHETTISPAGHETTI Vue rapide

    • SPAGHETTI

    • 3,00 € IVA Inclusa
    • Ingredients: durum wheat semolina. It may contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8-10 minutes Country of wheat cultivation: Italy Country of milling: Italy
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  • SPAGHETTONISPAGHETTONI Vue rapide
    • Épuisé
      SPAGHETTONISPAGHETTONI Vue rapide

    • SPAGHETTONI

    • 3,00 € IVA Inclusa
    • Ingredients: durum wheat semolina. It may contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8-10 minutes Country of wheat cultivation: Italy Country of milling: Italy
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  • STROZZAPRETISTROZZAPRETI Vue rapide
    • STROZZAPRETISTROZZAPRETI Vue rapide

    • STROZZAPRETI

    • 5,10 € IVA Inclusa
    • Strozzapreti is a typical pasta of the poor culinary tradition of Le Marche and Emilia Romagna regions. They are made from a thick pasta dough cut in thin stripes, then rolled in order to give them the peculiar shape. The origin of its funny name is still today uncertain and there are different versions of the story -more or less…
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  • TAGLIATELLE Vue rapide
    • TAGLIATELLE Vue rapide

    • TAGLIATELLE

    • 4,70 € IVA Inclusa
    • The egg Tagliatelle "La Campofilone" have an unforgettable taste, that evokes the pleasure and the memory of Italian Sunday's lunch. They match perfectly with rich red meat ragout. Net weight: 250 g Ideal quantity for 4 portions Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf…
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  • TAGLIATELLE BIO Vue rapide
    • TAGLIATELLE BIO Vue rapide

    • TAGLIATELLE BIO

    • 5,90 € IVA Inclusa
    • "La Campofilone" is proud to introduce the new organic egg pasta, made with 100% organic raw materials from EU organic farming, to meet the needs of cusomers increasingly demanding more guaranties regarding product quality, provenance an safety. Net weight: 250g Ideal quantity for 4 servings Cooking time: 2 minutes in boiling water Ingredients: *durum wheat semolina, *fresh eggs (33,4%). It…
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  • TAGLIATELLE INTEGRALITAGLIATELLE INTEGRALI Vue rapide
    • TAGLIATELLE INTEGRALITAGLIATELLE INTEGRALI Vue rapide

    • TAGLIATELLE INTEGRALI

    • 5,40 € IVA Inclusa
    • With eggs and wheat from “La Campofilone” farms: the durum whole wheat semolina is obtained entirely by grinding (not blending): thanks to this process, the texture of this pasta is typical of the natural whole wheat products: rough, speckled, with an intense raw color. After cooking (just 2 minutes), the pasta doubles in mass (250g dry pasta is good for…
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  • Image indicative
    • Image indicative

    • TORTIGLIONI

    • 3,00 € IVA Inclusa
    • Ingredients: durum wheat semolina. It may contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8-10 minutes Country of wheat cultivation: Italy Country of milling: Italy
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