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  • MALTAGLIATIMALTAGLIATI Vue rapide
    • MALTAGLIATIMALTAGLIATI Vue rapide

    • MALTAGLIATI

    • 4,70 € IVA Inclusa
    • Still hand-cut, Maltagliati "La Campofilone" egg pasta are excellent with a peas velout, ideal with chickpeas or beans, good for a pasta-pie, but also in broth. Net wt: 250g Ideal quantity for 4 servings Cooking time: 2-3 minutes in boiling water Ingredients: semola di grano duro, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 30…
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  • MEZZE MANICHE RIGATEMEZZE MANICHE RIGATE Vue rapide
  • MEZZI PACCHERIMEZZI PACCHERI Vue rapide
  • PACCHERIPACCHERI Vue rapide
    • PACCHERIPACCHERI Vue rapide

    • PACCHERI

    • 3,00 € IVA Inclusa
    • Ingredients: durum wheat semolina. It may contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8-10 minutes Country of wheat cultivation: Italy Country of milling: Italy
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  • PAPPARDELLEPAPPARDELLE Vue rapide
    • PAPPARDELLEPAPPARDELLE Vue rapide

    • PAPPARDELLE

    • 4,70 € IVA Inclusa
    • Thanks to its wide surface (1,4 cm) and the unique porous texture, this pasta is particularly suitable to be paired with game sauces and fall/winter vegetables. Curiosity: it seems that the name "Pappardelle" comes from the Italian verb "pappare", meaning eating with lot of eagerness, to gobble up: a well justified reaction when you see a so inviting pasta! Net…
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  • PAPPARDELLE BIO Vue rapide
    • PAPPARDELLE BIO Vue rapide

    • PAPPARDELLE BIO

    • 5,90 € IVA Inclusa
    • "La Campofilone" is proud to introduce the new organic egg pasta, made with 100% organic raw materials from EU organic farming, to meet the needs of cusomers increasingly demanding more guaranties regarding product quality, provenance an safety. Net weight: 250g Ideal quantity for 4 servings Cooking time: 2 minutes in boiling water Ingredients: *durum wheat semolina, *fresh eggs (33,4%). It…
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  • PASTA ALLA CHITARRA Vue rapide
    • PASTA ALLA CHITARRA Vue rapide

    • PASTA ALLA CHITARRA

    • 4,70 € IVA Inclusa
    • Perfect for the preparation of fish-based main courses, the "La Campofilone" Linguine will make your dishes real gastronomic masterpieces! Net weight: 250 g Quantità ideale per 4 porzioni Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 30 months
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  • PENNE RIGATEPENNE RIGATE Vue rapide
    • PENNE RIGATEPENNE RIGATE Vue rapide

    • PENNE RIGATE

    • 4,70 € IVA Inclusa
    • "La Campofilone" presents the egg Penne Rigate, a best seller among the short pasta shapes, perfect with the "arrabbiata" (=angry, a very hot tomato sauce) o "puttanesca" (black olives, tomato, capers) sauces. Net weight: 250 g Ideal quantity for 4 servings Cooking time: 6-7 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of…
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  • PENNE RIGATEPENNE RIGATE Vue rapide
    • Épuisé
      PENNE RIGATEPENNE RIGATE Vue rapide

    • PENNE RIGATE

    • 3,00 € IVA Inclusa
    • Ingredients: durum wheat semolina. It may contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8-10 minutes Country of wheat cultivation: Italy Country of milling: Italy
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  • QUADRUCCIQUADRUCCI Vue rapide
    • QUADRUCCIQUADRUCCI Vue rapide

    • QUADRUCCI

    • 4,70 € IVA Inclusa
    • Nothing is better than a great dish of "La Campofilone" egg Quadrucci in vegetable or meat broth for warming up your heart in the cold winter days... So yummy! Net wt: 250g Ideal quantity for 4 servings Cooking time: 2-3 minutes Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 30 months
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  • RIGATONIRIGATONI Vue rapide
    • RIGATONIRIGATONI Vue rapide

    • RIGATONI

    • 3,00 € IVA Inclusa
    • Ingredients: durum wheat semolina. It may contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8-10 minutes Country of wheat cultivation: Italy Country of milling: Italy
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  • SORPRESESORPRESE Vue rapide
    • SORPRESESORPRESE Vue rapide

    • SORPRESE

    • 4,70 € IVA Inclusa
    • "La Campofilone" Soprese are very small flat "tempestine" to be tasted with a warm vegetable puree or meat broth. Net weight: 250g Ideal quantity for 4 servings Cooking time: 8-10 minutes Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf life: 30 months
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  • SPAGHETTISPAGHETTI Vue rapide
    • Épuisé
      SPAGHETTISPAGHETTI Vue rapide

    • SPAGHETTI

    • 3,00 € IVA Inclusa
    • Ingredients: durum wheat semolina. It may contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8-10 minutes Country of wheat cultivation: Italy Country of milling: Italy
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  • SPAGHETTONISPAGHETTONI Vue rapide
    • Épuisé
      SPAGHETTONISPAGHETTONI Vue rapide

    • SPAGHETTONI

    • 3,00 € IVA Inclusa
    • Ingredients: durum wheat semolina. It may contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8-10 minutes Country of wheat cultivation: Italy Country of milling: Italy
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  • STROZZAPRETISTROZZAPRETI Vue rapide
    • STROZZAPRETISTROZZAPRETI Vue rapide

    • STROZZAPRETI

    • 5,10 € IVA Inclusa
    • Strozzapreti is a typical pasta of the poor culinary tradition of Le Marche and Emilia Romagna regions. They are made from a thick pasta dough cut in thin stripes, then rolled in order to give them the peculiar shape. The origin of its funny name is still today uncertain and there are different versions of the story -more or less…
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  • TAGLIATELLE Vue rapide
    • TAGLIATELLE Vue rapide

    • TAGLIATELLE

    • 4,70 € IVA Inclusa
    • The egg Tagliatelle "La Campofilone" have an unforgettable taste, that evokes the pleasure and the memory of Italian Sunday's lunch. They match perfectly with rich red meat ragout. Net weight: 250 g Ideal quantity for 4 portions Cooking time: 1-2 minutes in boiling water Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard. Shelf…
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  • TAGLIATELLE BIO Vue rapide
    • TAGLIATELLE BIO Vue rapide

    • TAGLIATELLE BIO

    • 5,90 € IVA Inclusa
    • "La Campofilone" is proud to introduce the new organic egg pasta, made with 100% organic raw materials from EU organic farming, to meet the needs of cusomers increasingly demanding more guaranties regarding product quality, provenance an safety. Net weight: 250g Ideal quantity for 4 servings Cooking time: 2 minutes in boiling water Ingredients: *durum wheat semolina, *fresh eggs (33,4%). It…
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  • TAGLIATELLE INTEGRALITAGLIATELLE INTEGRALI Vue rapide
    • TAGLIATELLE INTEGRALITAGLIATELLE INTEGRALI Vue rapide

    • TAGLIATELLE INTEGRALI

    • 5,40 € IVA Inclusa
    • With eggs and wheat from “La Campofilone” farms: the durum whole wheat semolina is obtained entirely by grinding (not blending): thanks to this process, the texture of this pasta is typical of the natural whole wheat products: rough, speckled, with an intense raw color. After cooking (just 2 minutes), the pasta doubles in mass (250g dry pasta is good for…
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  • Image indicative
    • Image indicative

    • TORTIGLIONI

    • 3,00 € IVA Inclusa
    • Ingredients: durum wheat semolina. It may contain traces of soy and mustard. Shelf life: 36 months Net weight: 500 g Cooking time: 8-10 minutes Country of wheat cultivation: Italy Country of milling: Italy
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