MACCHERONCINI BIO
5,90 € IVA Inclusa
« La Campofilone » is proud to introduce the new organic egg pasta, made with 100% organic raw materials from EU organic farming, to meet the needs of cusomers increasingly demanding more guaranties regarding product quality, provenance an safety.
Net weight: 250g
Ideal quantity for 4 servings
Cooking time: 2 minutes in boiling water
Ingredients: *durum wheat semolina, *fresh eggs (33,4%). It may contain traces of soy and mustard.
Shelf life: 24 months
*from EU organic farming
Organic product inspected and certified by CCPB (Inspection and Certification body authorized by the Italian Ministry of Agriculture Forestry and Food Policy IT BIO 009) – Inspected operator n. CG79)
Description
Net weight: 250g
Ideal quantity for 4 servings
Cooking time: 2 minutes in boiling water
Ingredients: *durum wheat semolina, *fresh eggs (33,4%). It may contain traces of soy and mustard.
Shelf life: 24 months
*from EU organic farming
Organic product inspected and certified by CCPB (Inspection and Certification body authorized by the Italian Ministry of Agriculture Forestry and Food Policy IT BIO 009) – Inspected operator n. CG79)
ENERGY 1489 kJ / 351 kcal
FAT 1 g
Of which SATURATES 0,3 g
CARBOHYDRATE 70 g
Of which SUGARS 4 g
FIBER 3 g
PROTEIN 14 g
SALT 0,02 g
* The salt content is exclusively due to the presence of naturally occuring sodium
Store in a cool dry place, away from sunlight.
Informations complémentaires
Poids | 0,25 kg |
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