{"id":975,"date":"2023-10-28T17:24:23","date_gmt":"2023-10-28T15:24:23","guid":{"rendered":"https:\/\/www.lacampofilone.com\/fr\/shop\/senza-categoria\/6200-g-250\/"},"modified":"2025-03-12T23:35:02","modified_gmt":"2025-03-12T22:35:02","slug":"6200-g-250","status":"publish","type":"product","link":"https:\/\/www.lacampofilone.com\/fr\/boutique\/pates-fraiches\/6200-g-250\/","title":{"rendered":"LA SFOGLIA"},"content":{"rendered":"<div class=\"descrizione\">\n<p>La Sfoglia can be used without previous boiling. For preparing delicious homemade lasagne, it is enough to alternate layers of La Sfoglia sheets and abundant sauce (ragout or simple tomato sauce) with mozzarella cheese, b\u00e9chamel and grated Parmigiano Reggiano. You can prepare also yummy vegetarian lasagna using seasonal vegetables and cheese creams. If your prefer, you can cook La Sfoglia in advance, dipping it in abundant salted water for 1-2 minutes. Then add the sauce you like and let it cook in the oven at 200\u00b0C for a 20 minutes.<\/p>\n<p>Net weight: 250 g (8 sfoglia sheets)<\/p>\n<p>Ideal quantity for 6 servings<\/p>\n<p>Cooking time: 1-2 minutes in boiling water \/ 20 minutes baked<\/p>\n<p>Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard.<\/p>\n<p>Shelf life: 30 months<\/p>\n<\/div>\n<div class=\"tabella_nutrizionale\">Slowly dried (min. 24h) at low temperature (&lt;36\u00b0C)<br \/>\nCooks in 2 minutes<br \/>\nDoubles in mass while cooking: 250g product for 4 generous servings<br \/>\nWith low glycemic index (38) and low insulin index (32)Average nutritional values for 100g of product<\/p>\n<p>ENERGY 1624 kJ \/ 384 kcal<\/p>\n<p>FAT 5,3 g<\/p>\n<p>Of which SATURATES 2,8 g<\/p>\n<p>CARBOHYDRATE 68 g<\/p>\n<p>Of which SUGARS 0,5 g<\/p>\n<p>FIBER 2,1 g<\/p>\n<p>PROTEIN 15 g<\/p>\n<p>SALT 0,3 g<\/p>\n<p>* The salt content is exclusively due to the presence of naturally occuring sodium<\/p>\n<p>Store in a cool dry place, away from sunlight.<\/p>\n<p>Use a deep pot and at least 3L water for 250g pasta. Add salta s water comes to a boil; bring to a gentle boil and add pasta. Stir gently to separate pieces and cook the pasta for 2 minutes.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>La Sfoglia can be used without previous boiling. For preparing delicious homemade lasagne, it is enough to alternate layers of La Sfoglia sheets and abundant sauce (ragout or simple tomato sauce) with mozzarella cheese, b\u00e9chamel and grated Parmigiano Reggiano. You can prepare also yummy vegetarian lasagna using seasonal vegetables and cheese creams. If your prefer, you can cook La Sfoglia in advance, dipping it in abundant salted water for 1-2 minutes. Then add the sauce you like and let it cook in the oven at 200\u00b0C for a 20 minutes.<\/p>\n<p>Net weight: 250 g (8 sfoglia sheets)<\/p>\n<p>Ideal quantity for 6 servings<\/p>\n<p>Cooking time: 1-2 minutes in boiling water \/ 20 minutes baked<\/p>\n<p>Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard.<\/p>\n<p>Shelf life: 30 months<\/p>\n","protected":false},"featured_media":1261,"template":"","meta":{"ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"0","ocean_second_sidebar":"0","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"0","ocean_custom_header_template":"0","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"0","ocean_menu_typo_font_family":"0","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"0"},"product_brand":[],"product_cat":[51],"product_tag":[],"class_list":["post-975","product","type-product","status-publish","has-post-thumbnail","product_cat-pates-fraiches","entry","has-media","first","instock","taxable","shipping-taxable","purchasable","product-type-simple","has-product-nav","col","span_1_of_3","owp-content-center","owp-thumbs-layout-vertical","owp-btn-big","owp-tabs-layout-section"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>LA SFOGLIA - La Campofilone<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"LA SFOGLIA - La Campofilone\" \/>\n<meta property=\"og:description\" content=\"La Sfoglia can be used without previous boiling. For preparing delicious homemade lasagne, it is enough to alternate layers of La Sfoglia sheets and abundant sauce (ragout or simple tomato sauce) with mozzarella cheese, b\u00e9chamel and grated Parmigiano Reggiano. You can prepare also yummy vegetarian lasagna using seasonal vegetables and cheese creams. If your prefer, you can cook La Sfoglia in advance, dipping it in abundant salted water for 1-2 minutes. Then add the sauce you like and let it cook in the oven at 200\u00b0C for a 20 minutes.  Net weight: 250 g (8 sfoglia sheets)  Ideal quantity for 6 servings  Cooking time: 1-2 minutes in boiling water \/ 20 minutes baked  Ingredients: durum wheat semolina, fresh eggs (33,4%). It may contain traces of soy and mustard.  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