{"id":836,"date":"2023-04-16T15:04:19","date_gmt":"2023-04-16T13:04:19","guid":{"rendered":"https:\/\/www.lacampofilone.com\/?post_type=ricette-campofilone&p=836"},"modified":"2023-10-29T15:15:59","modified_gmt":"2023-10-29T14:15:59","slug":"orange-fettuccine-with-tuna-flavoured-with-brandy-yellow-tomatoes-and-thyme","status":"publish","type":"recipes-campofilone","link":"https:\/\/www.lacampofilone.com\/en\/blog\/recipes-campofilone\/orange-fettuccine-with-tuna-flavoured-with-brandy-yellow-tomatoes-and-thyme\/","title":{"rendered":"Orange fettuccine with brandy-flavoured tuna, yellow tomatoes and thyme"},"content":{"rendered":"\n
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\"\"<\/figure>\n<\/div><\/div>\n\n\n\n
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Level<\/strong>: Simple<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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Preparation<\/strong>: 14 Minutes<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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Cooking<\/strong>: 2 Minutes<\/p>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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Doses<\/strong>: 4 People<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n

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INGREDIENTS<\/strong>
for 4 people<\/strong><\/h6>\n\n\n\n
    \n
  • 250 g \u201cLa Campofilone\u201d Orange Fettuccine<\/li>\n\n\n\n
  • 400 g fresh tuna<\/li>\n\n\n\n
  • 25 yellow tomatoes<\/li>\n\n\n\n
  • 1 sprig of thyme<\/li>\n\n\n\n
  • 10 capers<\/li>\n\n\n\n
  • 30 ml brandy<\/li>\n\n\n\n
  • 1 clove of garlic<\/li>\n\n\n\n
  • extra virgin olive oil<\/li>\n\n\n\n
  • salt<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n
    \n
    \n
    PREPARATION<\/strong><\/h6>\n\n\n\n

    Sautee the garlic, thyme and capers. Deglaze with brandy. Add the cherry tomatoes cut in half and cook for about 10 minutes over low heat.
    Add the diced tuna and cook for another 3-4 minutes, until it is well cooked on the outside.
    Season with salt. Cook the fettuccine in boiling water for 2 minutes and then saut\u00e9 them in the pan.<\/p>\n<\/div>\n\n\n\n

    \n
    \"\"<\/figure>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Level: Simple Preparation: 14 Minutes Cooking: 2 Minutes Doses: 4 People INGREDIENTSfor 4 people PREPARATION Sautee the garlic, thyme and capers. Deglaze with brandy. Add the cherry tomatoes cut in half and cook for about 10 minutes over low heat.Add the diced tuna and cook for another 3-4 minutes, until it is well cooked on […]<\/p>\n","protected":false},"author":1,"featured_media":838,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","meta":{"ocean_post_layout":"","ocean_both_sidebars_style":"","ocean_both_sidebars_content_width":0,"ocean_both_sidebars_sidebars_width":0,"ocean_sidebar":"","ocean_second_sidebar":"","ocean_disable_margins":"enable","ocean_add_body_class":"","ocean_shortcode_before_top_bar":"","ocean_shortcode_after_top_bar":"","ocean_shortcode_before_header":"","ocean_shortcode_after_header":"","ocean_has_shortcode":"","ocean_shortcode_after_title":"","ocean_shortcode_before_footer_widgets":"","ocean_shortcode_after_footer_widgets":"","ocean_shortcode_before_footer_bottom":"","ocean_shortcode_after_footer_bottom":"","ocean_display_top_bar":"default","ocean_display_header":"default","ocean_header_style":"","ocean_center_header_left_menu":"","ocean_custom_header_template":"","ocean_custom_logo":0,"ocean_custom_retina_logo":0,"ocean_custom_logo_max_width":0,"ocean_custom_logo_tablet_max_width":0,"ocean_custom_logo_mobile_max_width":0,"ocean_custom_logo_max_height":0,"ocean_custom_logo_tablet_max_height":0,"ocean_custom_logo_mobile_max_height":0,"ocean_header_custom_menu":"","ocean_menu_typo_font_family":"","ocean_menu_typo_font_subset":"","ocean_menu_typo_font_size":0,"ocean_menu_typo_font_size_tablet":0,"ocean_menu_typo_font_size_mobile":0,"ocean_menu_typo_font_size_unit":"px","ocean_menu_typo_font_weight":"","ocean_menu_typo_font_weight_tablet":"","ocean_menu_typo_font_weight_mobile":"","ocean_menu_typo_transform":"","ocean_menu_typo_transform_tablet":"","ocean_menu_typo_transform_mobile":"","ocean_menu_typo_line_height":0,"ocean_menu_typo_line_height_tablet":0,"ocean_menu_typo_line_height_mobile":0,"ocean_menu_typo_line_height_unit":"","ocean_menu_typo_spacing":0,"ocean_menu_typo_spacing_tablet":0,"ocean_menu_typo_spacing_mobile":0,"ocean_menu_typo_spacing_unit":"","ocean_menu_link_color":"","ocean_menu_link_color_hover":"","ocean_menu_link_color_active":"","ocean_menu_link_background":"","ocean_menu_link_hover_background":"","ocean_menu_link_active_background":"","ocean_menu_social_links_bg":"","ocean_menu_social_hover_links_bg":"","ocean_menu_social_links_color":"","ocean_menu_social_hover_links_color":"","ocean_disable_title":"default","ocean_disable_heading":"default","ocean_post_title":"","ocean_post_subheading":"","ocean_post_title_style":"","ocean_post_title_background_color":"","ocean_post_title_background":0,"ocean_post_title_bg_image_position":"","ocean_post_title_bg_image_attachment":"","ocean_post_title_bg_image_repeat":"","ocean_post_title_bg_image_size":"","ocean_post_title_height":0,"ocean_post_title_bg_overlay":0.5,"ocean_post_title_bg_overlay_color":"","ocean_disable_breadcrumbs":"default","ocean_breadcrumbs_color":"","ocean_breadcrumbs_separator_color":"","ocean_breadcrumbs_links_color":"","ocean_breadcrumbs_links_hover_color":"","ocean_display_footer_widgets":"default","ocean_display_footer_bottom":"default","ocean_custom_footer_template":"","footnotes":""},"pasta-tag":[48],"class_list":["post-836","recipes-campofilone","type-recipes-campofilone","status-publish","format-standard","has-post-thumbnail","hentry","pasta-tag-special","entry","has-media","owp-thumbs-layout-vertical","owp-btn-big","owp-tabs-layout-section","has-no-thumbnails","has-product-nav"],"yoast_head":"\nOrange fettuccine with brandy-flavoured tuna, yellow tomatoes and thyme - La Campofilone<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Orange fettuccine with brandy-flavoured tuna, yellow tomatoes and thyme - La Campofilone\" \/>\n<meta property=\"og:description\" content=\"Level: Simple Preparation: 14 Minutes Cooking: 2 Minutes Doses: 4 People INGREDIENTSfor 4 people PREPARATION Sautee the garlic, thyme and capers. 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